Grass-fed, grain-finished and locally-sourced Pennsylvania beef.
Incredibly similar to a ribeye, chuck eye steaks are where the ribeye muscles meet the shoulder muscles. These steaks have comparable tenderness to ribeyes, while containing the deep flavor of shoulder muscles.
- 8-10 oz steak/pack
- Shelf life: seven days in the fridge or up to one year frozen
- Let thaw in the refrigerator. Place in fridge in the morning for use in the evening
|Qty.||Portion Size||Unit Price|
1 steak / person