Sandwich Steak Recipe
To make sandwich steak, also called chip steak, we take beef shoulders (chucks) and slice them thin so that they cook very quickly. Marinate and season to your liking and toss these in your cooking medium of choice, preferably a nicely seasoned cast iron or skillet. Or, if you have a plancha for whatever reason, use that - also, invite me over for dinner. With the finished product, make some tacos, Philly cheesesteaks, chopped cheese, bulgogi, ramen, literally anything to which you can add beef. A dream of a product.
Here are some great recipes for your Sandwich steak: