Grass-Fed, grain-finished, and locally-sourced Pennsylvania beef.
Our brisket is deeply flavorful and about as versatile as it is delicious. Braise it, roast it, smoke it, corned-beef it, pastrami it -- pick the low and slow method of your choosing and reap the rewards.
- Average 1.25-2.25 lbs. per pack
- Shelf life: Seven days in the fridge or up to one year frozen
- Let thaw in the refrigerator. Allow at least 24 hours to thaw
- See here for recipes
|Qty.||Portion Size||Unit Price|
|1.75 lbs. (average)||
.5 lbs / portion